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Prevalence and molecular characterization of sorbitol fermenting and non-fermenting Escherichia coli 0157:H7+/H7- isolated from cattle at slaughterhouse and slaughterhouse wastewaterAYAZ, Naim Deniz; GENCAY, Yilmaz Emre; EROL, Irfan et al.International journal of food microbiology. 2014, Vol 174, pp 31-38, issn 0168-1605, 8 p.Article

Verteilung der Salmonella-Serotypen in Schlachtkörpern und essbaren Innereien von türkischen Broilern = Serotype distribution of Salmonella in broiler carcasses and edible offal in TurkeyEROL, Irfan; HILDEBRANDT, Goetz; GONCUOGLU, Muammer et al.Fleischwirtschaft (Frankfurt). 2010, Vol 90, Num 9, pp 106-109, issn 0015-363X, 4 p.Article

Antibiotic resistance of Escherichia coli O157:H7 isolated from cattle and sheepGONCUOGLU, Muammer; BILIR ORMANCI, Fatma Seda; AYAZ, Naim Deniz et al.Annals of microbiology. 2010, Vol 60, Num 3, pp 489-494, issn 1590-4261, 6 p.Article

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